Sous Chef The Sous Chef is responsible for the overseeing the day to day duties of the kitchen including food prep, cooking, cost control, food safety, inventory, deliveries, cleaning, stocking, opening and closing duties. This role is also responsible for mentoring and training line cooks and other kitchen staff. The successful candidate will be upbeat, [...]
Line Cook The Line Cook is responsible for the food preparation in one of our kitchens. This also includes cleaning, stocking, opening duties, and closing the kitchen at the end of the day. The successful candidate will be upbeat, positive, motivated, disciplined, adore working in a fast paced, demanding role and thrive on a challenge. [...]
#bethegoat2019 this July 19th - 20th for the 5th Annual Broken Goat at RED Mountain Resort!
September 27 - 28, 2019: Come rip with the best of the best at RED Mountain Resort for one epic adventure rally!
Thanks to all of you for a great season! As a reminder the area is closed to motorized vehicles and ski touring.
RED Mountain Resort just got radder. The B.C. resort—long-time favourite of powder-hounds and fall-line aficionados—continues to climb through the big leagues with yet another addition of new terrain for its guests to recreate on. The Topping Chair expansion set for the 2019/20 season adds to RED Mountain’s stature of already being in the Top 10, size-wise, for North America with total skiable acreage at 3,840.
Monday, February 18th: BC and Alberta Families can come celebrate Family Day on the hill this year at RED Mountain on Monday, February 18th with a great deal for the whole family!
Starting January 16 check out big airs and powder slashes at the 21st Annual Canadian Open Freeride Championships
Monday December 31, 2018: NYE Family Fun Night! Night skiing, tobogganing, free movies and games, marshmallow roasting, fireworks, and family fun!
Get updates as we assess the conditions for our revised Opening Day to start the 2018-19 season.