Food & Beverage Positions: Cashier and Dishwasher

RED Resort is currently hiring for a Cashier and Dishwasher position for our Food and Beverage outlets. The successful candidates will have a positive attitude, be pleasant, neat in appearance, punctual and reliable.

The qualifications for this position require a Grade 12 Education with 0-2 years of relevant customer service experience. The language of work is English; additional language skills are considered an asset. Candidates will be required to follow all COVID safety protocols in place.

The following skills and abilities are required for most roles:

  • Must meet the minimum physical requirements below:
    • Able to lift 12 kg overhead.
    • Able to work on your feet for long periods of time.
  • Must have exceptional work habits, including being prompt and responsible
  • Enjoy working alone and under pressure, as well as in a team environment
  • Exceptional customer service and cooking skills, including understanding and anticipating the needs of customers
  • Outgoing personality and high standards of quality
  • Enjoy working with the public and can deal pleasantly with the pressure of a busy environment

Only qualified applicants will be contacted for interviews.

Wage rate: In accordance with the USW collective agreement.

Please forward resume with covering letter to:

Red Mountain Resort
Attention: Ivor Smith, Food & Beverage Director
4300 Red Mountain Road

Email:                                               Closing date: Open until filled